Superseed Kale Salad
Recipe type: Salad
Prep time: 
Cook time: 
Total time: 
Serves: Serves 2
A go-to kale
  • 3 cups of chopped shredded kale
  • 2 tbsp olive oil
  • ½ tbsp maple syrup (optional)
  • Juice of one lemon
  • ½ tbsp sea salt
  • ¼ cup nutritional yeast
  • 1 cup sliced cucumbers
  • ¾ cup cherry tomatoes, halved
  • 2 tbsp sliced onion
  • 2-3 tbsp each of pomegranate seeds, pumpkin seeds and sunflower seeds
  • ½ an avocado sliced
  • Fresh black pepper
  • Optional:
  • 1 cup cooked chickpeas or lentils
  1. Add kale, oil, lemon, salt and nutritional yeast and maple syrup to a large mixing bowl and massage everything together until the kale is tender
  2. Add remaining ingredients and mix well, top with assorted seeds
Recipe by One Arab Vegan at