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Za'atar Spiced Air-Fries

Course Side
Cuisine Middle Eastern
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Author Nada E.

Ingredients

  • 1 large potato – cut into fry shapes
  • 2 tbsp Za'atar spice
  • salt and pepper to taste
  • 1 tbsp olive oil

Instructions

  • Parboil the fries in boiling water for exactly 3 minutes.
  • Drain from water and dry using paper towels. In a small bowl, toss with olive oil and seasonings before air-frying for 8-10 minutes until crispy.