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Creamy Sweet Potato Lentil and Spinach Stew

December 4, 2025

My schedule has been a sight for sore eyes recently, between motherhood, juggling personal projects, running my business and trying to stay on top of the endless list of life admin – it’s been a lot to say the least. And when weeks get busy, I like to keep our dinner meals simple yet hearty,…

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She’s back!

November 19, 2025

Hello dear readers! Wow, have I missed typing those words. To say a lot has changed since I last shared a post on here would be an understatement. But rather than bore you with the details, I’ll offer you the reader’s digest version. Last we left off, I was starting my journey at culinary school…

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Changes

June 27, 2023

Hello dear readers, It feels so strange to finally be typing words on to the pages of this treasured blog that I have to say, I have missed oh so very much. I know that the age of TikTok and video content means that fans of the written word are dwindling – but I plan…

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Za’atar Spiced Tofu

March 7, 2021

How do you make tofu taste good? The eternal question posed to vegans everywhere. Some people might say that tofu is an acquired taste, that it isn’t for everyone or that beans and legumes are more versatile and flavourful forms of plant-based protein. And to those people I say: you’re sorely mistaken.

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Vegan Timman Bagilla

February 27, 2021

It’s official – I can no longer stomach eating salads in the winter. Granted, I do live in the desert where the term ‘winter’ hardly means sub-zero temperatures and gloomy sunless days on end – but still. It’s all relative, right? I’ve tried everything from chopping up fresh veggies as a snack with some hummus…

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Vegan Seitan Shawarma

August 29, 2020

I’m going to say this for anyone who needs to hear it: Stop being a yes person. Yes, it has been a daunting year – and yes, for those of us coming out of respective lockdowns (depending on where you are in the world) it can feel borderline ludicrous to opt for ‘opting out’ after…

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Easy Raw Summer Rolls

June 27, 2020

I don’t always know what I want to write about when it comes to these recipe preambles, other times, I log on guns-a-blazin’. Today, it’s the latter. Like many, I have spent a lot of time trying to reconcile my jarring insecurities with what I know to be the truth; that I am by and…

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Superseed Kale Salad

May 23, 2020

We’re almost at day 70. It’s hard to even imagine what our lives were beyond this current phase, and even more difficult to picture what the eventual return to “normalcy” will look like. In the face of uncertainty, I’ve found solace in the little things. Pruning my unnecessarily large collection of house plants (that’s 15…

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Meet Nada

Hi! I'm Nada, (pronounced ned-a). I create simple, healthy, plant-based recipes inspired by Middle Eastern flavours and write about leading a vegan lifestyle in the Arab world. Read More…

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Recent Posts

  • Creamy Sweet Potato Lentil and Spinach Stew
  • She’s back!
  • Changes
  • Za’atar Spiced Tofu
  • Vegan Timman Bagilla

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