Ahoy dear readers! I hope you’ve all been keeping well and that you will once again forgive my extended hiatus. The truth is, as of late(much like John Cage from Ally McBeal – great show) I find myself troubled. This morning, a dear friend of mine reminded that I may find some comfort and solace…
Bahraini Food
Vegan Harees
Ladies and gentlemen, I have achieved the impossible; Vegan Harees. Before I proceed with the bragging, let’s take a step back. If you’re not from the Middle East (or in some cases from the Gulf) you probably have no idea what I’m talking about. Allow me to explain (with the help of wisegeek ) Harees…
“Nakhi and Bajela” Bean Salad
Okay, so admittedly I have yet to deliver a proper Vegan MoFo post, so please forgive me as time has not on my side as of late! This recipe may seem like a bit of a cop out as it involves little to no cooking whatsoever, but it is in fact inspired by probably the…
Vegan MoFo #10: Kabab Bahraini
Hi guys! So I’m currently knee deep in research papers at the university library, and despite the fact that it’s oodles of fun, I’m taking a much needed break to write today’s MoFo post. Truth be told I’m not a huge fan of Bahraini/Gulf cuisine and never have been – even as a meat eating…