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soup

Tomato, Basil and Chickpea Soup with Cashew Cream

August 4, 2012

Human beings are creatures of habit, fact. We all have our daily routines, our trademark quirks, our staple foods which we’ll have day in, day out without fail, question or complaint. One such staple in our household during Ramadan is and always has been red lentil soup . As far as Middle Eastern/Egyptian cuisine is…

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Meet Nada

Hi! I'm Nada, (pronounced ned-a). I create simple, healthy, plant-based recipes inspired by Middle Eastern flavours and write about leading a vegan lifestyle in the Arab world. Read More…

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