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Vegan Cauliflower Musakhan

May 13, 2019

Greetings dear readers, and a very warm (albeit slightly belated) Ramadan Mubarak to those of you who observe holy month. Earlier this month, I had the honor of filming an episode with vlogger extraordinaire Khalid Al Ameri on the benefits of a vegan diet, the stigma it faces in Middle Eastern culture, and we even cooked…

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Tofu Tikka Masala

July 6, 2018

One of the reasons I hate ordering take-out, particularly for lunch while I’m at the office, is the overwhelming fear of disappointment. “What if they don’t deliver on time? I’m already starving.”  “What if the portion is tiny? I can’t order again, that’ll be a waste of money.” “What if it’s too greasy? Too salty?…

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Vegan Kofta ft. Field Roast

December 9, 2017

What’s that saying? If you can’t do something perfect, don’t bother doing it at all? Okay granted, that isn’t actually something most people say – but it is something I (unfortunately) tend to tell myself all too often. I don’t know why I impose such impossible standards on myself – maybe its the “type A”…

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Sweet Potato Chickpea Coconut Curry

November 24, 2017

Let the record show. There are far less savoury Halloween-themed recipes on the internet than there are sweet ones. I mean, I suppose that makes sense considering that candy is essentially the hallmark food group for the holiday, but as a result I found myself at a total loss when deciding what to make for…

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Vegan Makloubeh

September 22, 2017

Upside down. A perfect way to describe how I’ve been feeling lately. As it turns out, moving to a new city isn’t all that easy. I mean, I didn’t expect it to be a walk in the park by any stretch of the imagination, but I suppose a small part of me naively assumed that my…

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Meet Nada

Hi! I'm Nada, (pronounced ned-a). I create simple, healthy, plant-based recipes inspired by Middle Eastern flavours and write about leading a vegan lifestyle in the Arab world. Read More…

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Recent Posts

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