They say good things come to those who wait. I’m inclined to agree. Since going vegan over 5 years ago now, there have been only a handful of “conventional” dishes that I’ve struggled to recreate. Tofu Halloumi for example was not an instant success, and took many a failed flop before I was able to…
Recipes
Vegan Pumpkin Kibbeh 2.0
If I had to pick one recipe to make with my eyes closed, it would without a doubt, be the recipe for my beloved Pumpkin Kibbeh. Aside from the fact that it is one of my personal favourites, I genuinely couldn’t begin to tell you how many times I’ve made it if my life depended on it….
Banana Date Suhoor Smoothie
Is it just me? Or does fasting get harder the older you get? Having fallen out of the habit of having Suhoor (a pre-sunrise meal akin to breakfast, in case you weren’t in the know) when I’ve been fasting in recent years, I figured I would be fine skipping it this year too. My theory used to be…
Moroccan-style Moghrabieh Couscous
Ramadan. Despite it’s various challenges, this month has long been one of my favourite times of year. Why, you ask? A plethora of reasons. On the one hand its the slower pace of life, the ease of being able to roll out of bed in the morning and get ready for work without paying any mind to…
Roasted Cauliflower with Tahini Yoghurt Sauce
I don’t know what it is, but I’ve really been leaning towards simple, no-fuss cooking as of late. Maybe it’s a side effect of perpetually meal prepping, or perhaps an extension of my newfound minimalist tendencies. Potentially it could be as a result of the fact that I’ve recently had to uproot my entire life…