Merhaba! As you may have gathered by my recent posts on Instagram and Facebook, I spent the past two weeks galavanting and vegan-venturing around Turkey. In addition to Istanbul I also stopped over in Fethiye for a retreat in the mountains by the south coast of the Aegean, before ending the trip with a visit…
Vegan Ash Reshteh Soup
Prior to the revival of the blog I have to say I’m in awe of how many people got in touch via e-mail and social media just to reach out and share their story. One such person was The Persian Vegan – a Facebook page dedicated entirely to plant-based Middle Eastern dishes – sound familiar?…
Top 5 Vegan Beauty Product Picks
Greetings dear readers! I hope you’re all enjoying the archived posts – It’s taking me a while to get them up but on the bright side I’ve also had a chance to revisit my old content and even make minor improvements to some of the recipes. But enough about food already. When I relaunched the blog…
Return of the blog
That’s right, the blog is back! This time my extended hiatus was due to a very unfortunate series of events in which my dreadful web host (I won’t name and shame, but I’m quite certain you might know which one it is already) decided to delete my ENTIRE site without so much as an e-mail’s…
Red Lentil, Split Pea and Butternut Squash Dal
Good morning folks! It’s time for a new series on the blog *drum roll please*… Meal Prep Monday! (at this point the imaginary crowd in my head oooh‘s and aaaah’s) So I’m kind of cheating – I don’t actually do my meal prep on Mondays – but Meal Prep Saturday just doesn’t quite have the same ring to it. I’m…