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Nada

Ramadan Tips 101: Staying Hydrated

July 20, 2013

While I previously wrote about some of my top tips for fasting in Ramadan , there is one quite important aspect which I ceased to touch on that is particularly pertinent during an extremely hot and humid summer: hydration. Not only does the hot weather make it more difficult – but the long summer days…

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Another Vegan Ramadan – Fighting the Social Stigma

July 11, 2013

Hello dear readers! First I’d like to wish a Ramadan Kareem to all of those who observe the holy month. It took a comment on my Facebook page yesterday for me to realise that this is actually my third Ramadan as a vegan – and that in fact the first time I started to experiment…

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Vegan Red Velvet Cookies

May 31, 2013

Itching. I have been itching to blog for the past, oh I don’t know forever, but yet again the hustle and bustle of every day life has gotten the best of me. The thing is, is that I could, in theory, whip out my iPhone, upload a few Instagram shots and give you guys a…

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Nada’s Tofu Scramble

April 6, 2013

As of late, I find myself having to defend and explain my veganism to a lot of people. I chalk this down to one of two things: 1. I’m meeting a lot of new people on a regular basis (through work, various events and inevitably mutual friends), who are instantly intrigued/horrified/incredulous/skeptical when they hear I’m…

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Becoming an Ethical Consumer

February 16, 2013

Good morning dear readers! Before I get into today’s post which is a little less food-centric than usual, I just want to say I’m so glad you enjoyed last week’s recipe my Super Chunky Lentil and Zucchini Soup ! It seems a record number of you made it and that makes me so happy –…

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Meet Nada

Hi! I'm Nada, (pronounced ned-a). I create simple, healthy, plant-based recipes inspired by Middle Eastern flavours and write about leading a vegan lifestyle in the Arab world. Read More…

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Recent Posts

  • Creamy Sweet Potato Lentil and Spinach Stew
  • She’s back!
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  • Za’atar Spiced Tofu
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